Tender shrimp glazed in a light honey tamari sauce, served with fluffy quinoa, sautéed spinach, green peppers, and garlic scapes. Wholesome ingredients come together in a refreshing, yet warm meal that's easy to enjoy any time of year.

Ingredients:  Quinoa, Shrimp, Spinach, Green bell pepper, Honey, Tamari (water, soybeans, salt, sugar, koji), Maple syrup, Rice vinegar, Olive oil, Ginger, Garlic scape (garlic scape, canola oil), Cornstarch, Salt, Pepper.

Contain: Crustacean shellfish, Soy

Made in a nut-free facility that also processes milk, egg, wheat, soy, sesame, mustard, fish, shellfish, and gluten.

How to enjoy: Keep tray sealed. Microwave on high for 3-5 minutes. Let cool slightly. Stir and enjoy!