An old-school favourite you know and love. Beef meatballs seasoned with Parmesan and herbs, coated in a gravy made with beef stock, a touch of tomato, and thyme. Served alongside buttery mashed potatoes mixed with fresh chives, and a side of peas and carrots. All the familiar flavours, made easier on your gut.

Ingredients:  Potatoes, ground beef, carrots, green peas, green onions (green part only) butter, parmesan, vegetable oil, beef broth (beef bones, water), tamari (water, soybeans, salt, sugar, koji), ketchup, sugar, cornstarch, salt, black pepper, cayenne powder, paprika, thyme, cumin, italian herbs.

Contain: Dairy, Soy

Made in a nut-free facility that also processes milk, egg, wheat, soy, sesame, mustard, fish, shellfish, and gluten.

How to enjoy: Keep tray sealed. Microwave on high for 3-5 minutes. Let cool slightly. Stir and enjoy!