Tastes like tofu bathing in sweet sunshine. A fave around the Gut Lab for its hearty steamed veggies, nutritional yeast marinated tofu, topped with sunflower seeds.

Ingredients: Parboiled rice, tofu (soybeans, water, magnesium chloride), carrots, sweet potato, kale, red pepper, spring onion (green parts only), ginger, sunflower seeds, nutritional yeast, apple cider vinegar, tamari (water, soybeans, salt, sugar, koji), maple syrup, brown sugar, olive oil, rosemary, salt, black pepper, citric acid.